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BAck ISSUE May 2006

Features

Leaders of the Pack
This year's Top 10 innovators include food entrepreneurs offering convenient, indulgent and good-for-you products.


As Sweet As It Gets
Consumers now have the best of both worlds, as the confectionery market adapts its offerings to include treats with a healthy twist.

Beyond the Pale
Processors continue to debate the merits of natural and artificial colours.

A Fulfilling Legacy
After 133 years, St. Stephen, N.B.-based Ganong Bros. Ltd. is still satisfying our candy cravings.

Delivering The Goods
Food manufacturers are adapting to keep up with Canada's evolving distribution system.

Departments

Editorial

News File

Regulatory Affairs
Confused over labelling fact or fiction? You’re not alone.

Food Law
Lack of harmonization between Canadian and U.S. food regulations has manufacturers singing a sour note.

Retail Scene
Marketers are hoping to harness word of mouth for high-impact advertising campaigns.

Packaging
Baby boomers continue to influence the food industry, from product trends to packaging.

Ask the Expert
Manufacturing execution systems can bring better information flow throughout the company.

New Products

Industry Insider
Riddle Sweet Impressions Inc., Edmonton, Alta.

 


Accent Alimenataire
Sur Le Quebec

Research Chefs In Canada

 
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