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BACK ISSUE



CIFST

December 2007

Features

Troubled Waters
From one coast to another, opinions vary on the future direction of Canada’s seafood industry.

Down By The Bay
With its idyllic location and effective business practices, Fanny Bay Oysters has built a solid international reputation for high-quality oysters and clams.

Tea Time Revival
Coverage of Grocery Innovations Canada 2007. Today's creative take on tea is giving the centuries old beverage new life.

Foreign Exchange
With the Canadian dollar continuing to rise, some manufacturers wonder if the export market has changed forever.

Departments

Editorial

News File

Food Law
Science-based regulation: whose science?

Regulatory Affairs
Declaring a food as “healthy” isn’t as simple as it sounds.

Retail Scene
Coverage of Grocery Innovations Canada 2007.

Packaging
Considering using degradable packaging? Get the full facts before you invest.

New Products
Worldwide Food Expo post-show
review.

Industry Insider
Kori Chilibeck, CEO and president of Edmonton, Alta.-based Earth Water International.


E-poll Results
  

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